Baking - Dr Oetker Hjortetaksalt
Baking - Dr Oetker Hjortetaksalt
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Dr Oetker Hjortetaksalt is a raising agent used for soft doughs, cakes & biscuits. Traditionally used to make the Danish Christmas favourite klejner as well as layered birthday cakes (lagkagebunde.)
Recipe in Danish on the pack, an English translation is available from the church shop.
Ammonium Carbonate (E503)
Dr. Oetker
Net weight 37 g
